NOI SIRIUS PLAIN MILK CHOCOLATE WITH CARAMEL AND SEA SALT- 46 gr

Smooth 33% Síríus milk chocolate with small pieces of caramel and flakes of Icelandic sea salt. The caramel gives a light, buttery crunch, the salt sharpens the sweetness, and the whole thing is over in six squares — which is roughly the point of a 46 g bar. If sea-salt liquorice is a step too far, this is the safe Icelandic favourite.

Made by Nói Síríus in Reykjavík, chocolate makers since 1920 — the kind of small bar Icelandic shops keep by the till.

Good to know: 46 g bar, individually wrapped · milk chocolate (min. 33% cocoa solids), toffee 10% (with butterfat), sea salt 0.4% · contains milk and soya; produced in a factory that works with milk, soya, almonds, hazelnuts and wheat — always check the wrapper · keep cool; in summer we pack chocolate against the heat.

How people buy it: By the 10 or 25 — for lunchboxes, party bags, stocking fillers and gift boxes. Expats often order it alongside the sea salt liquorice and plain 46 g bars.

Ships from our family warehouse in Hafnarfjörður · free shipping over $149 to the US, Canada & Europe.